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Tastespotting is a community-driven visual potluck with irrestitible photos. You can sign up and submit photos and recipes, or just browse the tempting site.

The photo here shows Creamy Scrambled Eggs and Asparagus on Toast, submitted by Sarah. She found the recipe and photo on the New York Times Health & Fitness page, so it’s good for you too.

Photo by Andrew Scrivani for The New York Times

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Marilyn Terrell.

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